After a few years on hiatus, this special event to honor the 170+ year heritage of Dungeness crab in Sonoma County is back. Get crackin’ with Winemaker/Co-Owner Mike Sullivan and enjoy a special celebration of this local specialty and the arrival of spring!
The evening will begin with a Rosé & Bubbles reception. Then we’ll fire up the pots and wrap our community tables with butcher paper where you will feast on succulent Dungeness crab, potatoes, sausages, assorted vegetables and corn with additional sides. It’s all topped off with fresh sourdough baguettes, Benovia wines, and dessert!
We’re excited that so many people expressed interest in this event that we SOLD OUT in one day! We’re exploring expanding the number of tickets so email firstname.lastname@example.org or join the waitlist here.